The chopper mixer is a crucial piece of equipment in meat product production, especially indispensable for making Western - style ham. This machine can not only chop main ingredients such as meat chunks, minced meat, and fat into meat paste but also mix the main and auxiliary ingredients into a uniform emulsion. It accomplishes chopping, mixing, and emulsification in one go, enhancing the fineness and elasticity of sausage products and improving the product yield and quality. This equipment is also suitable for the crushing and processing of fish, fruits, and vegetables.

This product is equipped with a waterproof computer controller, ensuring safe and reliable operation. Both the chopping pot and the outer packaging are made of high - quality stainless steel, which is corrosion - resistant and easy to clean, fully meeting food hygiene requirements.

The chopper mixer consists of a chopping pot, a knife shaft, a frame, and an electronic control system. The chopping pot is driven by a motor through a reducer to rotate at a low speed, continuously feeding materials to the knife set. The knife shaft is driven by a two - speed motor (or a variable - frequency motor) via a belt to rotate at a high speed. While the raw materials move spirally in the chopping pot, they are stirred and chopped by the knife set, and the air in the meat paste is removed. Thanks to the high - speed chopping of the knives, the juice separation rate of the products is reduced, ensuring the emulsification effect and enhancing the elasticity and fineness of the products.

The variable - frequency type is equipped with high - quality frequency converters and variable - frequency motors, featuring low noise, high efficiency, and significant energy - saving effects